Product Size:The size is 60x40cm, no need to worry about the soft candy rolling it onto the mat or counter
Easy to Clean:Just rinse the mat with soapy water for a few minutes,then wipe it with a damp cloth and dry it
High-Quality Materials:The pastry pad is made of silicone,will not wrinkle,and the high temperature range is -40°F (-40°C) ~428°F (220°C)
Space Saving:The baking mat is flexible and can be rolled up or folded when not in use,so it can be stored in a kitchen drawer or cabinet to save space
Non Stick:The kneading pad can be completely flat on the workbench,and will not move or coalesce when the dough is kneaded into small balls,so that the dough will not stick to the top pad