Small Empanada, Ravioli, Gyoza & Dumpling Maker 3 inch Stainless Steel The Eternal Dumpling and Empanada Press is a handy gadget for prepping dumplings and empanadas. Use this stainless steel mold to easily stuff any sort of dough with your favorite savory or sweet filling. From shredded meats and cheeses, to fruits, chocolate, and pie filling, the empanada maker flawlessly presses and seals the pastry, making it ready for cooking. This mold press allows you to create empanadas and ravioli. A wide press edge will help to seal well. And the bottom of this empanada mold may help to press out a round dough. The rigged edge will create a perfect half-moon traditional design. After using, simply wash the empanada mold with warm soapy water using a sponge and dry well before storing. Forms, cuts, and seals filling inside ravioli for making authentic pasta at home. Nothing tastes better than fresh, authentic homemade pasta, and learning how to make fresh pasta couldn't be easier! Make beautiful and authentic homemade ravioli. Seal perfectly shaped ravioli. 3 inch the perfect size! Easy to use: Roll the dough, don't make it too thick or too thin. Press the mold into the dough and gently rotate left-right to get a circle. Place the dough on top of each dumpling press. Fill in with the desired filling. Close the two parts of the press. Tip: Moisten the edges of the circle for properly sealing your dough. Boil, bake, or fry 3 inch the Perfect Size! Easy To Use Simply place dough in press, add ingredients and press down, creating quick and easy shapes for tarts, snacks and other food Dumpling Press It is an effective kitchen tool that makes it easy to deal with wrapper and filling of dumplings Dough Press Press dough by the bottom of this empanada mold and twist it, may help to press out a round dough Stainless Steel Durable, easy clean, good packaging and dishwasher safe Made of Quality Material