Automatic Electric Pasta Maker Machine - Fresh Homemade Spaghetti, Noodle, Dough Press & Sausage Stuffer for Italian Cuisine | Perfect for Home Kitchen, Restaurant & Italian Cooking Enthusiasts

Specifications:M/b> Material: ABS Color: White Voltage: 220V, 50Hz Rated Power: 150W Come Out Time: 3min Number Of Noodle Molds: 6 Steps For Usage: Step1. Ready flour, pure water, cooking oil, large, medium and small cup stand-by (large cup for flour, medium cup for water, small cup for oil) Step 2. Open the lid, put flour and close the lid. Step 3. Press both knead dough keys at the same time until the machine starts working. Step 4. With the amount of the cup will be the proportion of water with the flour, and then marked with "water inlet" at the slowly adding; small cup corresponding proportion of oil is poured into the water inlet. Step5 .Wait for automatic knead dough (3 minutes or so), and the state of the good dough is the size of a peanut grain. Step6. After reaching the best knead state, pause machine and press the two button of noodle out keys. Step7 .Waiting for automatic dough pressing (about 10-15 minutes)

Made of ABS material, portable and easy to clean.Make fresh homemade pasta the easy way using the electric pasta maker.

Choose your ingredients, and this versatile pasta maker does the hard work for you, mixing, kneading and extruding fresh pasta in five minutes.

Double-button switch, to achieve the best after the surface state and manually the noodle out key.

On the weekends morning, home-made pasta with family and children to enhance feelings and enhance children's ability to work.