Traditional Turkish Kataifi Made in Turkey - Ideal for creating classic desserts like for knafeh, also known as kanafeh, and kunafa, this shredded fillo dough offers a delicate, crispy texture that enhances any dish.
Versatile and Ready to Use - Perfect for both sweet and savory recipes, our kadayif is versatile and easy to work with. Whether you're preparing traditional Turkish desserts or innovative dishes like the viral Dubai Chocolate Bar, this shredded fillo dough adds flavor and texture to every bites of kataifi provide a light and crispy texture when baked or fried.
Finely Shredded for Perfect Texture - LHUN kataifi is shredded into fine strands to ensure even cooking and a light, crispy texture. The premium quality of our dough allows for better syrup absorption, making your desserts richer and more flavorful.
Made with High-Quality Simple Ingredients - Crafted in Turkey from the finest wheat flour and water, LHUN kadayif guarantees a premium product that meets the highest culinary standards.
Ideal for Quick and Impressive Desserts - Whether you're hosting guests or satisfying a sweet craving, LHUN kataifi is perfect for quick and easy dessert preparations. Shape, bake, and drizzle with syrup for a treat that captures the essence of Turkish and Middle Eastern cuisine.
