Robust Construction This robust construction ensures our dual rotating dough kneading machine won't bog down, even at high speeds,providing reliable and long-lasting performance.Additionally,it operates quietly,compared to traditional planetary mixers. With its simple electronic components,it has approximately 10% of the parts found in an old planetary mixer,significantly reducing failure points
High Performance Design Our food mixer boasts a specially designed kneading rod and rotating speed that harmonize with the material barrel, delivering an unparalleled kneading effect.With the dough in the barrel being in constant contact with the mixer by 360 degrees,the consistency of the mixture is greatly enhanced,making our product more uniform than conventional mixers
Efficient Mixing The 20 L food mixer barrel can handle 8 kg of dough at once, providing efficient and timely mixing capabilities.With a mixing shaft speed reaching up to 200 RPM,it takes only 15 to 30 minutes to produce dough similar to that made by hand, which is five times the speed of manual mixing and twice the speed of ordinary dough machines
Powerful Motor Equipped with a high-performance and strong driving torque copper wire motor,capable of reaching a golden speed of 1400 RPM,this mixer quickly and effectively mixes high-quality dough while boasting a longer service life than ordinary motors
Safety First The dough mixer includes an operation program with time control that automatically controls the low speed,high speed,surface time,stopping automatically after the set time,allowing for baking times ranging from 0 to 30 minutes. Additionally,a protective cover on the mixing bucket ensures safe usage by placing it on top before starting the mixer, enhancing overall safety during use
